Beverage & Water Microbiology Testing

 


 Discover our Beverages and Water Microbiology testing solutions

Microbiological testing of beverages and water is essential to ensure that they are safe to drink, but also to prevent spoilage. We offer a full range of products for the detection of spoilage bacteria, yeasts, molds, and pathogens in raw materials through to the finished products, whether you’re producing winebeer, soft drinks or bottled water.

Our microbial testing products and kits comply with international standards for beverage testing. The portfolio includes compliant media, membrane filtration, environmental air and surface monitoring, and rapid testing solutions along with a full range of services to help you meet regulatory requirements while ensuring the safety and quality of your beverages.


 

Learning Center

On-demand Webinar

Spoilage and sterility tests

New revised IFU Method No. 12 for detection of Alicyclobacillus in fruit juices, and sterility testing of aseptic filling lines.

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On-demand Webinar

Beer analysis

Learn how to streamline both your chemical and microbiological analysis workflows.


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On-demand Webinar

Filtration funnels

6 impacts of your membrane filtration funnel choice on your workflow.


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Quick Talk

Water testing

Take 14 minutes to learn about testing for E. coli and coliforms in drinking water, according to the ISO standard 9308-1 from 2014 and the amendment 1:2018.

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Brochure

Safe beverages

Culture media and tests for the microbiology quality control of beverages



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Article

EN ISO 11133:2014

Quality-assured Culture Media for Food and Water Testing to Enhance Consumer Safety.



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Tool Box

Search Box

Microbiology Products Search

Use the link below to quickly find a microbiology product in our web catalog.


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Catalog

Water, Food & Environmental Analytics

Download the new edition of our water, food and environmental analytics catalog.

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Application Note

Rapid spoilage detection in wine

Our EZ-Fluo™ System uses fluorescence-based technology to detect microorganisms 3 times faster.

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